HB 0905CS

CHAMBER ACTION




1The Committee on Agriculture recommends the following:
2
3     Committee Substitute
4     Remove the entire bill and insert:
5
A bill to be entitled
6An act relating to the Florida beef industry; creating s.
7570.9135, F.S.; providing a popular name; providing
8legislative intent; defining terms; creating the Florida
9Beef Council, Inc.; providing purposes; providing powers
10and duties of the council and restrictions upon actions of
11the council; providing for a board of directors of the
12council; providing for a referendum on assessments to be
13deducted from the sale of each head of cattle; allowing
14the council to accept grants and gifts; providing
15guidelines for payments to other organizations; providing
16for the collection of assessments at the time of
17marketing; providing duties of marketing agents and
18collecting agents; requiring the council to maintain a
19separate accounting of moneys received from assessments;
20providing for legal action to collect delinquent
21assessments; providing for the collection of penalties,
22enforcement costs, court costs, and reasonable attorney
23fees; providing for a collection allowance; providing for
24refunds; providing for a referendum on continuing this
25act; providing for council bylaws; providing a contingent
26effective date.
27
28Be It Enacted by the Legislature of the State of Florida:
29
30     Section 1.  Section 570.9135, Florida Statutes, is created
31to read:
32     570.9135  Beef Market Development Act; definitions; Florida
33Beef Council, Inc., creation, purposes, governing board, powers,
34and duties; referendum on assessments imposed on gross receipts
35from cattle sales; payments to organizations for services;
36collecting and refunding assessments; vote on continuing the
37act; council bylaws.--
38     (1)  POPULAR NAME.--This act shall be known by the popular
39name the "Beef Market Development Act."
40     (2)  LEGISLATIVE INTENT.--The Legislature intends by this
41act to promote the growth of the cattle industry in this state;
42to assure the public an adequate and wholesome food supply; to
43provide for the general economic welfare of producers and
44consumers of beef and the state; and to provide the beef cattle
45production and feeding industry of this state with the authority
46to establish a self-financed, self-governed program to help
47develop, maintain, and expand the state, national, and foreign
48markets for beef and beef products that are produced, processed,
49or manufactured in this state.
50     (3)  DEFINITIONS.--As used in this act, the term:
51     (a)  "Beef" or "beef products" means the products of beef
52intended for human consumption which are derived from any bovine
53animal, regardless of age, including, but not limited to, veal.
54     (b)  "Cattle" means such animals as are so designated by
55federal law, including any marketing, promotion, and research
56orders as are in effect. Unless such federal law provides to the
57contrary, the term "cattle" includes all bovine animals,
58regardless of age, including, but not limited to, calves. A cow
59and nursing calf sold together are considered one unit.
60     (c)  "Council" means the Florida Beef Council, Inc.
61     (d)  "Department" means the Department of Agriculture and
62Consumer Services.
63     (e)  "Market agent," "market agency," "collection agent,"
64or "collection agency" means a person who sells, offers for
65sale, markets, distributes, trades, or processes cattle that
66have been purchased or acquired from a producer or that are
67marketed on behalf of a producer. The terms also include
68meatpacking firms and their agents which purchase or consign to
69purchase cattle.
70     (f)  "Person" means any natural person, partnership,
71corporation, company, association, society, trust, or other
72business unit or organization.
73     (g)  "Producer" means a person that has owned or sold
74cattle in the previous calendar year or presently owns cattle.
75     (4)  FLORIDA BEEF COUNCIL, INC.; CREATION; PURPOSES.--
76     (a)  There is created the Florida Beef Council, Inc., a
77not-for-profit corporation organized under the laws of this
78state and operating as a direct-service organization of the
79department.
80     (b)  The intents and purposes of this act shall be financed
81through an assessment imposed on each head of cattle sold in
82this state, which assessment must be approved by a simple
83majority vote of beef producers in this state.
84     (c)  The purposes and objectives of the program are to:
85     1.  Plan, implement, and conduct programs of promotion,
86research, and consumer information or industry information which
87are designed to strengthen the cattle industry's market position
88in this state and in the nation and to maintain and expand
89domestic and foreign markets and uses for beef and beef
90products.
91     2.  Administer and receive assessments from any cattle sold
92in this state for the purpose of funding cattle production and
93beef research, education, promotion, and consumer and industry
94information in this state and in the nation.
95     3.  Develop, implement, and monitor the assessment-
96collection system for this state.
97     4.  Plan and implement a cattle and beef industry feedback
98program in this state.
99     5.  Coordinate the assessment system for this state with
100any national program, as well as with other states, so as to
101coordinate research, education, promotion, industry, and
102consumer information programs.
103     6.  Develop new uses and markets for beef and beef
104products.
105     7.  Develop and improve methods of distributing beef and
106beef products to the consumer.
107     8.  Develop methods of improving the quality of beef and
108beef products for the benefit of consumers.
109     9.  Inform and educate the public concerning the nutritive
110and economic values of beef and beef products.
111     10.  Serve as a liaison within the beef and other food
112industries of the state and elsewhere in matters that would
113increase efficiencies that ultimately benefit both consumers and
114industry.
115     11.  Establish the amount per head for an assessment to be
116collected for this state.
117     12.  Coordinate collection of assessments among neighboring
118states.
119     13.  Establish refund procedures and criteria for any
120producer from whom an assessment has been collected.
121     14.  Buy, sell, mortgage, rent, or improve, in any manner
122that the council considers expedient, real property or personal
123property, or both.
124     15.  Publish and distribute such papers or periodicals as
125the board of directors considers necessary to encourage and
126accomplish the purposes of the council.
127     16.  Do all other acts necessary or expedient for the
128administration of the affairs and attainment of the purposes of
129the council.
130     17.  Approve an annual plan, budget, and audit for the
131council.
132     (d)1.  The council may not participate in or intervene in
133any political campaign on behalf of or in opposition to any
134candidate for public office. This restriction includes, but is
135not limited to, a prohibition against publishing or distributing
136any statements.
137     2.  No part of the net receipts of the council shall inure
138to the benefit of or be distributable to its directors, its
139officers, or other private persons, except that the council may
140pay reasonable compensation for services rendered by staff
141employees and may make payments and distributions in furtherance
142of the purposes of this act.
143     3.  Notwithstanding any other provision of law, the council
144may not carry on any other activities not permitted to be
145carried on:
146     a.  By a corporation exempt from federal income tax under
147s. 501(c)(3) of the Internal Revenue Code of 1986, as amended;
148or
149     b.  By a corporation to which contributions are deductible
150under s. 170(c)(2) of the Internal Revenue Code of 1986, as
151amended.
152     4.  Notwithstanding any other statement of the purposes and
153responsibilities of the council, the council may not engage in
154any activities or exercise any powers that are not in
155furtherance of its specific and primary purposes.
156     (5)  GOVERNING BOARD.--
157     (a)  The Florida Beef Council, Inc., shall be governed by a
158board of directors composed of 13 members, including 8
159representatives of the Florida Cattlemen's Association, of whom
160one is a representative of the Florida Association of Livestock
161Markets; one a representative of the Dairy Farmers, Inc.; one a
162representative of the Florida CattleWomen, Inc.; one a
163representative of the Florida Farm Bureau Federation; one an
164allied-industry representative; and one an Institute of Food and
165Agricultural Sciences representative.
166     (b)  The initial board of directors shall be appointed by
167the Commissioner of Agriculture for a term of 1 year. Each
168subsequent vacancy shall be filled in accordance with the bylaws
169of the council. Thereafter, each board member shall be appointed
170to serve a 3-year term and may be reappointed to serve an
171additional consecutive term. A member may not serve more than
172two consecutive terms. A member must be a resident of this state
173and must be a beef producer who has been a beef producer for at
174least the 5 years immediately preceding the first day of his or
175her service on the board, except that the representative of the
176Florida Farm Bureau Federation, the allied-industry
177representative, and the Institute of Food and Agricultural
178Sciences representative need not be beef producers. All beef
179council board positions shall be unsalaried; however, the board
180members are entitled to reimbursement as provided in s. 112.061
181for travel and other expenses incurred in carrying out the
182intents and purposes of this act.
183     (c)  The council shall provide for its officers through its
184bylaws, including the ability to set forth offices and
185responsibilities and form committees necessary for the
186implementation of this act. The Commissioner of Agriculture may
187designate an ex officio nonvoting member of the board of
188directors.
189     (d)  If a member of the board misses three consecutive,
190officially called meetings, the board of directors may declare
191that position vacant.
192     (6)  REFERENDUM ON ASSESSMENTS.--All beef producers in this
193state shall have the opportunity to vote in a referendum to
194determine whether the assessment program pursuant to this act
195should be approved, with a separate question to determine
196whether the program, if approved, will be funded through
197specific contributions that are mandatory and refundable upon
198request or voluntary at the point of sale.
199     (a)  A referendum held under this section must be conducted
200by secret ballot at extension offices of the Institute of Food
201and Agricultural Sciences of the University of Florida or at
202offices of the United States Department of Agriculture with the
203cooperation of the department.
204     (b)  Notice of a referendum to be held under this act must
205be given at least once in trade publications, the public press,
206and statewide newspapers at least 30 days before the referendum
207is held.
208     (c)  Only one referendum on a prospective increase in the
209amount of assessments to be deducted from the gross receipts of
210the sale of cattle in this state may be conducted in a 3-year
211period.
212     (d)  Each cattle producer is entitled to only one vote in a
213referendum held under this act. Proof of identification and
214cattle ownership must be presented before voting.
215     (e)  A simple majority of those casting ballots shall
216determine any issue that requires a referendum under this act.
217     (7)  POWERS AND DUTIES OF THE COUNCIL.--
218     (a)  The council shall:
219     1.  Receive and disburse funds, as prescribed elsewhere in
220this act, to be used in administering and implementing the act.
221     2.  Maintain a permanent record of its business
222proceedings.
223     3.  Maintain a permanent, detailed record of its financial
224dealings.
225     4.  Prepare periodic reports and an annual report of its
226activities for the fiscal year, for review by the beef industry
227in this state, and file its annual report with the department.
228     5.  Prepare, for review by the beef industry in this state,
229periodic reports and an annual accounting for each fiscal year
230of all receipts and expenditures, and shall retain a certified
231public accountant for this purpose.
232     6.  Appoint a licensed banking institution to serve as the
233depository for program funds and to handle disbursements of
234those funds.
235     7.  Maintain frequent communication with officers and
236industry representatives at the state and national levels,
237including the department.
238     8.  Maintain an office in this state.
239     (b)  The council may:
240     1.  Conduct or contract for scientific research with any
241accredited university, college, or similar institution, and
242enter into other contracts or agreements that will aid in
243carrying out the purposes of the program, including contracts
244for the purchase or acquisition of facilities or equipment
245necessary to carry out the purposes of the program.
246     2.  Disseminate reliable information benefiting the
247consumer and the beef industry on subjects such as, but not
248limited to, the purchase, identification, care, storage,
249handling, cookery, preparation, serving, and nutritive value of
250beef and beef products.
251     3.  Provide to government bodies, on request, information
252relating to subjects of concern to the beef industry, and may
253act jointly or in cooperation with the state or Federal
254Government, and agencies thereof, in the development or
255administration of programs that the council considers to be
256consistent with the objectives of the program.
257     4.  Sue and be sued as a council without individual
258liability of the members for acts of the council when acting
259within the scope of the powers of this act and in the manner
260prescribed by the laws of this state.
261     5.  Borrow from licensed lending institutions money in
262amounts that are not cumulatively greater than 50 percent of the
263council's anticipated annual income.
264     6.  Maintain a financial reserve for emergency use, the
265total of which must not exceed 50 percent of the council's
266anticipated annual income.
267     7.  Appoint advisory groups composed of representatives
268from organizations, institutions, governments, or businesses
269related to or interested in the welfare of the beef industry and
270the consuming public.
271     8.  Employ subordinate officers and employees of the
272council, prescribe their duties, and fix their compensation and
273terms of employment.
274     9.  Cooperate with any local, state, regional, or
275nationwide organization or agency engaged in work or activities
276consistent with the objectives of the program.
277     10.  Cause any duly authorized agent or representative to
278enter upon the premises of any market agency, market agent,
279collection agency, or collection agent and examine or cause to
280be examined by the authorized agent only books, papers, and
281records that deal with the payment of the assessment provided
282for in this act or with the enforcement of this act.
283     11.  Do all other things necessary to further the intent of
284this act which are not prohibited by law.
285     (8)  ACCEPTANCE OF GRANTS AND GIFTS.--The council may
286accept grants, donations, contributions, or gifts from any
287source if the use of such resources is not restricted in any
288manner that the council considers to be inconsistent with the
289objectives of the program.
290     (9)  PAYMENTS TO ORGANIZATIONS.--
291     (a)  The council may pay funds to other organizations for
292work or services performed which are consistent with the
293objectives of the program.
294     (b)  Before making payments described in this subsection,
295the council must secure a written agreement that the
296organization receiving payment will:
297     1.  Furnish at least annually, or more frequently on
298request of the council, written or printed reports of program
299activities and reports of financial data that are relative to
300the council's funding of such activities; and
301     2.  Agree to have appropriate representatives attend
302business meetings of the council as reasonably requested by the
303chairperson of the council.
304     (c)  The council may require adequate proof of security
305bonding on funds paid to any individual, business, or other
306organization.
307     (10)  COLLECTION OF MONEYS AT TIME OF MARKETING.--
308     (a)  Each marketing agency licensed to do business in this
309state may deduct from the gross receipts of the seller, at the
310time of sale, an assessment established by referendum in an
311amount of up to $1 per head, as recommended by the council, on
312all cattle marketed in this state.
313     (b)  The collecting agent shall collect all such moneys and
314forward them to the council periodically, at least once a month,
315and the council shall provide appropriate business forms for the
316convenience of the collecting agent in executing this duty.
317     (c)  The council shall maintain within its financial
318records a separate accounting of all moneys received under this
319subsection.
320     (d)  Any due and payable assessment required under this act
321constitutes a personal debt of the person who is so assessed or
322who otherwise owes the assessment. If a person fails to remit
323any properly due assessment, the council may bring a civil
324action against that person in the circuit court of any county
325for the collection thereof, and may add a penalty in the amount
326of 10 percent of the assessment owed, the cost of enforcing the
327collection of the assessment, court costs, and reasonable
328attorney fees. The action shall be tried and judgment rendered
329as in any other cause of action for debts due and payable. All
330assessments, penalties, and enforcement costs are due and
331payable to the council.
332     (e)  All moneys deducted under this subsection are
333considered to be bona fide business expenses for the seller as
334provided for under the tax laws of this state.
335     (f)  The council may adopt reciprocal agreements with other
336beef councils or similar organizations relating to moneys
337collected at Florida collecting agencies on cattle from other
338states and to Florida cattle sold at other state markets.
339     (g)  The collecting agent shall be entitled to deduct 2.5
340percent of the amount collected to retain as a reasonable
341collection allowance prior to remitting the funds to the
342council.
343     (11)  REFUNDS.--
344     (a)  A seller of cattle who has had moneys deducted from
345his or her gross sales receipts under this act is entitled to a
346prompt and full refund on request.
347     (b)  The council shall make available to all collecting
348agents business forms permitting requests for refund, which
349forms are to be submitted by the objecting cattle producer or
350owner within 45 days after the sale transaction takes place.
351     (c)  A refund claim made by the cattle producer or owner
352must include the claimant's signature, date of sale, place of
353sale, number of cattle, and amount of assessment deducted, and
354must have attached thereto proof of the assessment deducted.
355     (d)  If the council has reasonable doubt that a refund
356claim is valid, it may withhold payment and take such action as
357it considers necessary to determine the validity of the claim.
358Any dispute arising under this subsection shall be determined as
359specified in paragraph (10)(d).
360     (e)  Only the producer may initiate a request for refund.
361     (12)  VOTE ON CONTINUING THE ACT.--Upon the delivery by
362certified mail to the Florida Beef Council office of petitions
363from at least 15 counties containing signatures of at least 200
364beef producers from each county and stating "Shall the Beef
365Market Development Act continue," the council shall, within 90
366days, conduct a referendum to determine whether a majority of
367the beef producers voting in the referendum support the
368continuation of the Beef Market Development Act. A referendum
369held under this subsection may not be held more than one time in
370each 3-year period. Qualifications for signature and vote are
371the same as those required in subsection (6).
372     (13)  BYLAWS.--The Florida Beef Council shall, within 90
373days after this act becomes a law, adopt bylaws to carry out the
374intents and purposes of this act. These bylaws may be amended
375with a 30-day notice to board members at any regular or special
376meeting called for this purpose. The bylaws must conform to the
377requirements of this act, but may also address any matter not in
378conflict with the general laws of this state.
379     Section 2.  This act shall take effect upon becoming a law;
380however, an assessment on head of cattle sold may not be imposed
381under this act, nor may a referendum relating to such
382assessments be conducted, before the effective date of
383dissolution of the Beef Promotion and Research Act of 1985, Pub.
384L. No. 99-198, which date shall be determined by the Florida
385Commissioner of Agriculture.


CODING: Words stricken are deletions; words underlined are additions.