1 | House Resolution |
2 | A resolution designating March 2005 as "National Nutrition |
3 | Month in Florida." |
4 |
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5 | WHEREAS, the House of Representatives recognizes that the |
6 | food we eat plays a vital role in our overall health and |
7 | fitness, that diet-related diseases decrease the quality of life |
8 | for millions of Americans in the United States each year, and |
9 | that there is an epidemic of obesity in the State of Florida, |
10 | and |
11 | WHEREAS, the Florida Department of Health has stated that |
12 | the economic impact of excessive weight and obesity in the state |
13 | is manifested in the toll of certain diseases that result in the |
14 | expenditure of billions of dollars on the treatment of |
15 | cardiovascular disease, cancer, and diabetes alone, and the |
16 | Federal Trade Commission has stated that consumers waste |
17 | billions of dollars each year on unproven, fraudulently |
18 | marketed, and potentially harmful products and treatments for |
19 | obesity, and |
20 | WHEREAS, the Florida Secretary of Health is conducting a |
21 | series of Obesity Summit meetings throughout the state, and |
22 | WHEREAS, the Surgeon General of the United States has |
23 | issued a "call to action" to prevent and decrease the excessive |
24 | weight and obesity that affect two-thirds of adults and 15 |
25 | percent of children and adolescents, and |
26 | WHEREAS, the United States Department of Health and Human |
27 | Services' Healthy People 2010 Initiative cites nutrition and |
28 | weight as a specific focus for improving America's health, |
29 | listing 18 objectives for promoting health and reducing chronic |
30 | diseases through proper diet and maintenance of healthy weight, |
31 | and |
32 | WHEREAS, there remains a critical need for continuing |
33 | nutrition education and a wide-scale effort to enhance healthy |
34 | eating practices, NOW, THEREFORE, |
35 |
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36 | Be It Resolved by the House of Representatives of the State of |
37 | Florida: |
38 |
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39 | That the House of Representatives designates March 2005 as |
40 | "National Nutrition Month in Florida," urges the provision of |
41 | increased education as to the prevention and treatment of |
42 | obesity-related diseases, and encourages all Floridians to |
43 | become more aware of the benefits of and the need for adopting |
44 | good nutritional practices. |