HB 651

1
A bill to be entitled
2An act relating to the Department of Agriculture and
3Consumer Services; amending s. 487.041, F.S.; revising the
4registration requirements for brands of pesticide
5distributed or sold in the state; providing for expiration
6on a specified date of requirements for annual
7registration; providing for future biennial registration;
8revising the registration fee; requiring that proceeds of
9the fee be deposited into the General Inspection Trust
10Fund and used by the department to administer ch. 487,
11F.S.; providing for a fee to be imposed for late
12registration; amending ss. 500.03 and 500.147, F.S.,
13relating to the Florida Food Safety Act; updating
14references for purposes of provisions governing the sale
15of bottled water and the operation of bottled water
16plants; amending s. 502.012, F.S.; revising and clarifying
17definitions; amending s. 502.014, F.S.; revising the
18department's rulemaking authority concerning lowfat
19cottage cheese; conforming terminology; amending s.
20502.053, F.S.; revising the permitting requirements for
21certain milk plants; deleting a provision authorizing the
22department to issue a temporary permit to milk haulers;
23amending s. 502.054, F.S.; conforming terminology;
24amending s. 502.091, F.S.; clarifying provisions governing
25the sale of milk and milk products; specifying the types
26of food establishments at which such products may be sold;
27providing requirements for the sale of cheese made from
28raw milk; repealing ss. 591.27-591.34, F.S., relating to
29the designation, marking, and cutting of seed trees;
30creating the Consumer Fireworks Task Force within the
31department for certain purposes; providing legislative
32findings; providing for task force membership and
33selection of chair and vice-chair; specifying serving
34without compensation; providing for per diem and travel
35expenses; requiring the department to staff the task
36force; requiring a report to the Legislature by a time
37certain; providing for abolition of the task force;
38providing an effective date.
39
40Be It Enacted by the Legislature of the State of Florida:
41
42     Section 1.  Present subsections (1), (2), (3), and (8) and
43paragraphs (b) and (d) of subsection (4) of section 487.041,
44Florida Statutes, are amended, and a new subsection (1) is added
45to that section, to read:
46     487.041  Registration.--
47     (1)(a)  Each brand of pesticide, as defined in s. 487.021,
48that is distributed, sold, or offered for sale, except as
49provided in this subsection, within this state or delivered for
50transportation or transported in intrastate commerce or between
51points within this state through any point outside this state
52must be registered in the office of the department, and such
53registration shall be renewed annually. Emergency exemptions
54from registration may be authorized in accordance with the rules
55of the department. The registrant shall file with the department
56a statement including:
57     1.  The name, business mailing address, and street address
58of the registrant.
59     2.  The name of the brand of pesticide.
60     3.  An ingredient statement and a complete copy of the
61labeling accompanying the brand of the pesticide, which must
62conform to the registration, and a statement of all claims to be
63made for it, including directions for use and a guaranteed
64analysis showing the names and percentages by weight of each
65active ingredient, the total percentage of inert ingredients,
66and the names and percentages by weight of each "added
67ingredient."
68     (b)  For the purpose of defraying expenses of the
69department in connection with carrying out the provisions of
70this part, each person shall pay an annual registration fee of
71$250 for each registered brand of pesticide. The annual
72registration fee for each special local need label and
73experimental use permit is $100. All registrations expire on
74December 31 of each year. If the renewal of a brand of
75pesticide, including the special local need label and
76experimental use permit, is not filed by January 31 of the
77renewal year, an additional fee of $25 per brand of pesticide
78shall be assessed per month and added to the original fee. This
79additional fee may not exceed $250 per brand of pesticide. The
80additional fee must be paid by the registrant before the renewal
81certificate for the registration of the brand of pesticide is
82issued.
83     (c)  This subsection does not apply to distributors or
84retail dealers selling brands of pesticide if such brands of
85pesticide are registered by another person.
86     (d)  This subsection expires at midnight, December 31,
872008.
88     (2)(a)(1)  Effective January 1, 2009, each brand of Every
89pesticide, as defined in s. 487.021, that which is distributed,
90sold, or offered for sale, except as provided in this section,
91within this state or delivered for transportation or transported
92in intrastate commerce or between points within this state
93through any point outside this state must shall be registered in
94the office of the department, and such registration shall be
95renewed biennially annually. Emergency exemptions from
96registration may be authorized in accordance with the rules of
97the department. The registrant shall file with the department a
98statement including:
99     1.(a)  The name, business mailing address, and street
100address of the registrant.
101     2.(b)  The name of the brand of pesticide.
102     3.(c)  An ingredient statement and a complete copy of the
103labeling accompanying the brand of the pesticide, which must
104shall conform to the registration, and a statement of all claims
105to be made for it, including directions for use and a guaranteed
106analysis showing the names and percentages by weight of each
107active ingredient, the total percentage of inert ingredients,
108and the names and percentages by weight of each "added
109ingredient."
110     (b)(2)  Effective January 1, 2009, for the purpose of
111defraying expenses of the department in connection with carrying
112out the provisions of this part, each person shall pay a
113biennial an annual registration fee of $250 for each registered
114brand of pesticide. The registration of each brand of pesticide
115shall cover a designated 2-year period beginning on January 1 of
116each odd-numbered year and expiring on December 31 of the
117following year. The annual registration fee for each special
118local need label and experimental use permit shall be $100. All
119registrations expire on December 31 of each year. Nothing in
120this section  shall be construed as applying to distributors or
121retail dealers selling pesticides when such  pesticides are
122registered by another person.
123     (c)  Each registration issued by the department to a
124registrant for a period beginning in an odd-numbered year shall
125be assessed a fee of $500 per brand of pesticide and a fee of
126$200 for each special local need label and experimental use
127permit, and the registration shall expire on December 31 of the
128following year. Each registration issued by the department to a
129registrant for a period beginning in an even-numbered year shall
130be assessed a fee of $250 per brand of pesticide and fee of $100
131for each special local need label and experimental use permit,
132and the registration shall expire on December 31 of that year.
133     (d)  All revenues collected, less those costs determined by
134the department to be nonrecurring or one-time costs, shall be
135deferred over the 2-year registration period, deposited in the
136General Inspection Trust Fund, and used by the department in
137carrying out the provisions of this chapter.
138     (e)  If the renewal of a brand of pesticide, including the
139special local need label and experimental use permit, is not
140filed by January 31 of the renewal year, an additional fee of
141$25 per brand of pesticide shall be assessed per month and added
142to the original fee. This additional fee may not exceed $250 per
143brand of pesticide. The additional fee must be paid by the
144registrant before the renewal certificate for the registration
145of the brand of pesticide is issued.
146     (f)  This subsection does not apply to distributors or
147retail dealers selling brands of pesticide if such brands of
148pesticide are registered by another person.
149     (3)  The department shall adopt rules governing the
150procedures for the registration of a brand of pesticide
151registration and for the review of data submitted by an
152applicant for registration of the brand of a pesticide. The
153department shall determine whether the brand of a pesticide
154should be registered, registered with conditions, or tested
155under field conditions in this state. The department shall
156determine whether each request that all requests for
157registration of a brand of pesticide meets registrations meet
158the requirements of current state and federal law. The
159department, whenever it deems it necessary in the administration
160of this part, may require the manufacturer or registrant to
161submit the complete formula, quantities shipped into or
162manufactured in the state for distribution and sale, evidence of
163the efficacy and the safety of any pesticide, and other relevant
164data. The department may review and evaluate a registered
165pesticide if new information is made available that which
166indicates that use of the pesticide has caused an unreasonable
167adverse effect on public health or the environment. Such review
168shall be conducted upon the request of the Secretary of the
169Department of Health in the event of an unreasonable adverse
170effect on public health or the Secretary of the Department of
171Environmental Protection in the event of an unreasonable adverse
172effect on the environment. Such review may result in
173modifications, revocation, cancellation, or suspension of the
174registration of a brand of pesticide registration. The
175department, for reasons of adulteration, misbranding, or other
176good cause, may refuse or revoke the registration of the brand
177of any pesticide, after notice to the applicant or registrant
178giving the reason for the decision. The applicant may then
179request a hearing, pursuant to chapter 120, on the intention of
180the department to refuse or revoke registration, and, upon his
181or her failure to do so, the refusal or revocation shall become
182final without further procedure. The In no event shall
183registration of a brand of pesticide may not be construed as a
184defense for the commission of any offense prohibited under this
185part.
186     (4)  The department, in addition to its other duties under
187this section, has the power to:
188     (b)  Formally request the United States Environmental
189Protection Agency to require registrants of brands of pesticide
190pesticides to provide the department with environmental test
191data generated in this state or generated by simulating
192environmental conditions in this state.
193     (d)  Require a registrant who discontinues the distribution
194of a brand of pesticide in this state to continue the
195registration of the brand of the pesticide for a minimum of 2
196years or until no more remains on retailers' retailer's shelves
197if or 2 years after written notice to the department of date of
198discontinuance; provided such continued registration or sale is
199not specifically prohibited by the department or the United
200States Environmental Protection Agency.
201     (8)  Nothing in This section does not affect affects the
202authority of the department to administer the pesticide
203registration program under this part or the authority of the
204Commissioner of Agriculture to approve the registration of a
205brand of pesticide.
206     Section 2.  Paragraph (d) of subsection (1) of section
207500.03, Florida Statutes, is amended to read:
208     500.03  Definitions; construction; applicability.--
209     (1)  For the purpose of this chapter, the term:
210     (d)  "Bottled water" means a beverage, as described in 21
211C.F.R. part 165 (2006)(1996), that is processed in compliance
212with 21 C.F.R. part 129 (2006)(1996).
213     Section 3.  Paragraph (a) of subsection (3) of section
214500.147, Florida Statutes, is amended to read:
215     500.147  Inspection of food establishments and vehicles;
216food safety pilot program.--
217     (3)  For bottled water plants:
218     (a)  Bottled water must be from an approved source. Bottled
219water must be processed in conformance with 21 C.F.R. part 129
220(2006)(1996), and must conform to 21 C.F.R. part 165
221(2006)(1996). A person operating a bottled water plant shall be
222responsible for all water sampling and analyses required by this
223chapter.
224     Section 4.  Section 502.012, Florida Statutes, is amended
225to read:
226     502.012  Definitions.--The following definitions shall
227apply in the interpretation and enforcement of this law:
228     (1)  "Bulk milk pickup tanker" means a vehicle, including
229the truck and tank, and necessary attachments, used by a milk
230hauler to transport bulk raw milk for pasteurization from a
231dairy farm to a milk plant, receiving station, or transfer
232station.
233     (2)  "Dairy farm" means any place or premises where one or
234more cows, or goats, sheep, water buffalo, or other hoofed
235mammals are kept, and from which a part or all of the milk is
236provided, sold, or offered for sale to a milk plant, receiving
237station, or transfer station.
238     (3)  "Department" means the Department of Agriculture and
239Consumer Services.
240     (4)(15)  "Grade 'A' pasteurized milk ordinance" means the
241document entitled "Grade 'A' Pasteurized Milk Ordinance, United
242States Department of Health and Human Services, Public Health
243Service, /Food and Drug Administration Publication No. 229,"
244including all associated appendices, as adopted by department
245rule.
246     (5)(4)  "Imitation milk and imitation milk products" means
247those foods that have the physical characteristics, such as
248taste, flavor, body, texture, or appearance, of milk or milk
249products as defined in this chapter and the Grade "A"
250pasteurized milk ordinance, but do not come within the
251definition definitions of "milk" or "milk products," and are
252nutritionally inferior to the product imitated.
253     (6)(5)  "Milk" means the lacteal secretion, practically
254free from colostrum, obtained by the complete milking of one or
255more healthy cows, or goats, sheep, water buffalo, or other
256hoofed mammals.
257     (7)(6)  "Milk distributor" means any person who offers for
258sale or sells to another person any milk or milk product.
259     (8)(7)  "Milk products" means products made with milk that
260is processed in some manner, including being whipped, acidified,
261cultured, concentrated, lactose-reduced, or sodium-reduced or
262aseptically processed, or having the addition or subtraction of
263milkfat, the addition of safe and suitable microbial organisms,
264or the addition of safe and suitable optional ingredients for
265protein, vitamin, or mineral fortification. "Milk products" do
266not include products such as evaporated milk, condensed milk,
267eggnog in a rigid metal container, dietary products, infant
268formula, or ice cream and other desserts, dry milk products,
269canned eggnog in a rigid metal container, butter, or cheese,
270except when the products are combined with other substances to
271produce any pasteurized or aseptically processed milk product.
272     (9)(8)  "Milkfat" or "butterfat" means the fat contained in
273milk.
274     (10)(9)  "Milk hauler" means any person who transports raw
275milk or raw milk products to or from a milk plant, receiving
276station, or transfer station.
277     (11)(10)  "Milk plant" means any place, premises, or
278establishment where milk or milk products are collected,
279handled, processed, stored, pasteurized, aseptically processed,
280bottled, or prepared for distribution.
281     (12)(11)  "Milk plant operator" means any person
282responsible for receiving, processing, pasteurizing, or
283packaging milk and milk products, or performing any other
284related operation.
285     (13)(12)  "Milk producer" means any person who operates a
286dairy farm and provides, sells, or offers for sale milk to a
287milk plant, receiving station, or transfer station.
288     (14)(13)  "Milk tank truck" means either a bulk milk pickup
289tanker or a milk transport tank.
290     (15)(14)  "Milk transport tank" means a vehicle, including
291the truck and tank, used by a milk hauler to transport bulk
292shipments of milk from a milk plant, receiving station, or
293transfer station to another milk plant, receiving station, or
294transfer station.
295     (16)  "Raw milk" means unprocessed milk.
296     (17)  "Receiving station" means any place, premises, or
297establishment where raw milk is received, collected, handled,
298stored, or cooled and is prepared for further transporting.
299     (18)  "Substitute milk and substitute milk products" means
300those foods that have the physical characteristics, such as
301taste, flavor, body, texture, or appearance, of milk or milk
302products as defined in this chapter and the Grade "A"
303pasteurized milk ordinance, but do not come within the
304definition definitions of "milk" or "milk products," and are
305nutritionally equivalent to the product for which they are
306substitutes.
307     (19)  "Transfer station" means any place, premises, or
308establishment where milk or milk products are transferred
309directly from one milk tank truck to another.
310     (20)  "Washing station" means any place, premises, or
311establishment where milk tank trucks are cleaned and sanitized.
312     Section 5.  Subsections (4) and (6) of section 502.014,
313Florida Statutes, are amended to read:
314     502.014  Powers and duties.--
315     (4)  The department shall define by rule "cottage cheese,"
316and "dry-curd cottage cheese," and "lowfat cottage cheese." The
317department shall periodically update these definitions to
318maintain conformity with the federal definitions.
319     (6)  The department has authority to adopt rules pursuant
320to ss. 120.536(1) and 120.54 to implement and enforce the
321provisions of this chapter. In adopting these rules, the
322department shall be guided by and may conform to the definitions
323and standards of the administrative procedures and provisions of
324the Grade "A" pasteurized milk ordinance. The rules shall
325include, but are not limited to:
326     (a)  Standards for milk and milk products.
327     (b)  Provisions for the production, transportation,
328processing, handling, sampling, examination, grading, labeling,
329and sale of all milk and milk products and imitation and
330substitute milk and milk products sold for public consumption in
331this state.
332     (c)  Provisions for the inspection of dairy herds, dairy
333farms, and milk plants.
334     (d)  Provisions for the issuance and revocation of permits
335issued by the department pursuant to this chapter.
336     Section 6.  Paragraph (a) of subsection (1), subsection
337(2), and paragraph (a) of subsection (4) of section 502.053,
338Florida Statutes, are amended to read:
339     502.053  Permits; requirements; exemptions; temporary
340permits.--
341     (1)  PERMITS.--
342     (a)  Each Grade A milk plant, whether located in the state
343or outside the state, and each manufacturing milk plant, milk
344producer, milk hauler, milk hauling service, washing station
345operator, milk plant operator, milk distributor, single-service-
346container manufacturer, receiving station, and transfer station
347in the state, shall apply to the department for a permit to
348operate. The application shall be on forms developed by the
349department.
350     (2)  REQUIREMENTS.--
351     (a)  To obtain a permit, an applicant must satisfy all
352requirements that are defined by the department in rule and must
353agree to comply with the applicable provisions of this chapter
354and rules adopted promulgated under this chapter.
355     (b)  All permitholders must maintain records of
356transactions concerning the procurement, production, and
357processing of milk and milk products as required in the Grade
358"A" pasteurized milk ordinance and grant department inspectors
359access to such records during all reasonable hours.
360     (c)  In addition to the testing required in the Grade "A"
361pasteurized milk ordinance and its appendices, each milk plant
362operator in the state shall be responsible for routine testing
363and inspection of raw milk shipped from outside the state prior
364to processing and shall notify the department when such testing
365and inspection indicate indicates a violation of the standards
366contained in the Grade "A" pasteurized milk ordinance.
367     (4)  TEMPORARY PERMITS.--
368     (a)  The department may issue a temporary permit for a
369period not exceeding 90 days to milk producers and milk haulers
370who have submitted an application to the department and passed a
371preliminary inspection as required in the Grade "A" pasteurized
372milk ordinance.
373     Section 7.  Section 502.054, Florida Statutes, is amended
374to read:
375     502.054  Inspection and reinspection.--The department shall
376establish a schedule for inspections which shall require routine
377inspections in accordance with the minimum requirements
378contained in the Grade "A" pasteurized milk ordinance and more
379frequent inspections or reinspections for permitholders with
380serious or repeated violations.
381     Section 8.  Subsection (1) of section 502.091, Florida
382Statutes, is amended to read:
383     502.091  Milk and milk products which may be sold.--
384     (1)  Only Grade A pasteurized milk and milk products,
385pasteurized manufactured milk products, and cheese made from
386pasteurized milk shall be sold at retail to the final consumer
387or to food service establishments as defined in chapter 381,
388food establishments as defined in chapter 500, or public food
389service establishments as defined in chapter 509 restaurants,
390soda fountains, grocery stores, or similar establishments.
391Cheese made from raw milk may also be sold at retail to the
392final consumer or to food service establishments as defined in
393chapter 381, food establishments as defined in chapter 500, or
394public food service establishments as defined in chapter 509 if
395the cheese is aged more than 60 days at a temperature above 35°
39635° F.
397     (a)  In an emergency, however, the department may authorize
398the sale of reconstituted pasteurized milk products, or
399pasteurized milk and milk products that have not been graded or
400the grade of which that is unknown, in which case such milk and
401milk products shall be appropriately labeled, as determined by
402the department.
403     (b)  If the department determines that milk is fit for
404human consumption even though it is less than Grade A because
405the producer failed to comply with the sanitation or bacterial
406standards defined in this chapter, or if any specific shipment
407of milk fails to comply with standards of the Grade "A"
408pasteurized milk ordinance, the department may issue a permit
409allowing the milk to be used in ungraded products, such as
410frozen desserts, which are being processed by such milk plant.
411During processing of such milk, it shall be pasteurized at a
412temperature of at least 175° F. for at least 15 seconds or at
413least 160° F. for at least 30 minutes.
414     Section 9.  Sections 591.27, 591.28, 591.29, 591.30,
415591.31, 591.32, 591.33, and 591.34, Florida Statutes, are
416repealed.
417     Section 10.  Consumer Fireworks Task Force.--
418     (1)  The Legislature finds that:
419     (a)  The state regulation of consumer fireworks in Florida
420provides an insufficient definition of consumer fireworks and
421related products used by consumers;
422     (b)  There is a need for better training and education
423concerning the safe use of consumer fireworks;
424     (c)  There should be a mechanism to help local governments
425fund the clean up following the use of consumer fireworks on
426public property;
427     (d)  Local government regulation of the agricultural uses
428authorized by s. 791.012 are inconsistent with legitimate
429agricultural purposes;
430     (e)  There is a need for consumer education relating to
431safety standards in the use of consumer fireworks;
432     (f)  There is a need for standards concerning tents and
433other temporary retail facilities selling consumer fireworks;
434and
435     (g)  The state would benefit from additional funding for
436the training and education of fire officials.
437     (2)(a)  There is hereby created the Consumer Fireworks Task
438Force within the Department of Agriculture and Consumer Services
439for the purpose of studying the issues concerning the use of and
440proper use of consumer fireworks, regulation of temporary sale
441facilities for consumer fireworks, and regulation of the hours
442and location of the use of consumer fireworks; studying funding
443options for fire official training and education; and studying
444funding options for clean-up of expended consumer fireworks
445products.
446     (b)1.  The task force shall consist of seven members
447appointed as follows: two members appointed by the President of
448the Senate; two members appointed by the Speaker of the House of
449Representatives; two members appointed by the Commissioner of
450Agriculture; and one member appointed by the Chief Financial
451Officer.
452     2.  Members shall choose a chair and vice-chair from its
453membership.
454     3.  Members shall serve without compensation, except that
455members are entitled to per diem and travel expenses, pursuant
456to s. 112.061, incurred in the performance of their duties.
457     (3)  Staffing for the task force shall be provided by the
458Department of Agriculture and Consumer Services.
459     (4)  The task force shall review and evaluate the issues
460identified in paragraph (2)(a) and take public input and
461testimony concerning the issues. A report of the recommendations
462and findings of the task force shall submitted to the President
463of the Senate and the Speaker of the House of Representatives by
464January 15, 2008, and the task force shall be abolished upon the
465transmittal of the report.
466     Section 11.  This act shall take effect July 1, 2007.


CODING: Words stricken are deletions; words underlined are additions.