Florida Senate - 2008 SB 2608
By Senator Saunders
37-00010B-08 20082608__
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A bill to be entitled
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An act relating to the Beverage Law; creating s. 561.585,
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F.S.; authorizing certain direct shipments of wine;
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requiring licensure of winery shippers; providing
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requirements for licensure; providing prohibitions;
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requiring that a winery shipper licensee file a surety
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bond with the Division of Alcoholic Beverages and Tobacco
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of the Department of Business and Professional Regulation;
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requiring that each container of wine shipped directly be
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labeled with a notice; providing signature and
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identification requirements; providing limitations on the
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amount of wine a winery shipper may ship or cause to be
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shipped; limiting the size of wine containers; providing
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age requirements for those purchasing wine for direct
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shipment or receiving direct shipments of wine; providing
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a defense to certain actions; requiring monthly reports by
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winery shipper licensees; requiring the collection,
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remittance, and payment of certain taxes by direct
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shippers; requiring certain proceeds from discretionary
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sales surtaxes to be deposited into an account in the
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Discretionary Sales Surtax Clearing Trust Fund; requiring
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that winery shippers maintain certain records for a
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certain time period; providing for jurisdiction; providing
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penalties; amending s. 561.14, F.S.; classifying the
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winery shipper license; amending s. 561.54, F.S.; removing
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a provision requiring that the licensee be aggrieved by a
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violation involving prohibited delivery from without the
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state to have standing to bring an action; exempting from
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such prohibition shipment of wine by a winery shipper
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licensee; amending s. 561.545, F.S.; exempting
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applicability of the prohibition against direct shipment
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of alcoholic beverages to the shipment of wine by a winery
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shipper licensee; amending s. 561.57, F.S.; providing that
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Internet orders shall be construed as telephone orders;
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exempting common carriers, licensees, or licensees
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utilizing common carriers as their agents from certain
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report filing requirements; requiring common carriers to
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verify the age of persons receiving shipments; providing a
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defense to certain actions; providing criteria for the
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defense; amending s. 599.004, F.S.; revising
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qualifications for the certification of Florida Farm
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Wineries; amending s. 561.24, F.S.; revising an effective
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date; authorizing certain manufacturers of wine holding a
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distributor's license to renew such license; removing an
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exemption of Florida Farm Wineries from prohibition
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against the manufacturer being licensed as distributor or
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registered as the exporter; providing for severability;
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providing for nonimpairment of contracts; providing for
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rulemaking authority; authorizing additional positions;
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providing appropriations; providing an effective date.
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Be It Enacted by the Legislature of the State of Florida:
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Section 1. Section 561.585, Florida Statutes, is created to
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read:
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561.585 Direct shipment of wine for personal consumption.--
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(1) WINERY SHIPPER LICENSURE REQUIREMENTS.--
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(a) Wineries may not ship or cause to be shipped any wine
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to individual consumers in this state unless licensed under this
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section. Notwithstanding any provision of the Beverage Law or any
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rule to the contrary, a person, firm, corporation, or other
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entity that is licensed as a winery shipper under this section
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may ship wine directly to any person who is at least 21 years of
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age for personal use only and not for resale. To obtain or renew
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a winery shipper's license, an applicant must:
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1. File an application with the division on forms
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prescribed by the division.
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provide a true copy of a certification from the alcoholic
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beverage licensing authority of the Federal Government, or the
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state in which the winery is located, with license qualifications
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and procedures for that winery license that include, at a
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minimum, the following components:
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a. Fingerprinting of applicants.
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b. Disqualification for applicants under 21 years of age.
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c. Disqualification for applicants convicted of the
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following:
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(I) Within the past 5 years, any violation of the beverage
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laws of this state, the United States, or any other state;
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(II) Within the past 15 years, any felony in this state or
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any other state of the United States; or
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(III) Any criminal violation of the controlled substance
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act of this state, the United States, or any other state.
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3. Obtain and maintain a current license as a primary
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American source of supply as provided in s. 564.045.
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4. Provide to the division a true copy of its current wine
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manufacturer's license issued by this state or another state and
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a true copy of its current federal basic permit as a wine
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producer issued in accordance with the Federal Alcohol
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Administration Act.
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5. Pay an annual license fee in the amount of $250.
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6. File with the division a surety bond acceptable to the
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division in the sum of $5,000 as surety for the payment of all
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taxes, provided that when, at the discretion of the division, the
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amount of business done by the winery shipper licensee is such
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volume that a bond of less than $5,000 will be adequate, the
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division may accept a bond in a lesser sum but not less than
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$1,000. The surety bond currently on file with the division for a
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winery pursuant to s. 561.37 is deemed to comply with this
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requirement. Upon written request of the winery shipper, the
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division shall review the total tax liability to the state by the
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winery shipper and reduce the bond to 110 percent of the prior
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year's total tax liability as a licensee under this section but
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not less than $1,000.
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(b) Applicants under this section may obtain a temporary
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initial license as authorized in s. 561.181.
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(c) Winery shipper licensees may not ship or cause to be
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shipped more than 18 cases of wine per calendar year per
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household. For purposes of this section, a case is defined as a
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container or containers that contain no more than 9,000
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milliliters of wine.
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(d) Licensees shall comply with s. 564.05, which limits the
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size of wine containers.
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(e) Purchasers may not purchase or cause to be shipped more
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than 18 cases of wine per calendar year per household.
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(f) Each winery shipper licensee must verify the
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purchaser's age at the point of purchase before completing any
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transaction and must refuse sale of wine to any person under 21
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years of age. Verification methods for purposes of this paragraph
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must include receiving a copy, electronic or otherwise, of a
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purchaser's driver's license or other acceptable identification
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methods approved by the division. An alternative verification
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method that may be used by the winery shippers shall include
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asking and recording all purchasers' names, ages, and dates of
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birth. Such recordings shall be kept for a minimum of 3 years.
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Purchasers shall further be advised that they must show the
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person making the delivery one of the acceptable identification
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cards in subsection (3) prior to delivery.
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(2) LABEL.--Each winery shipper licensee shall ensure that
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the outside shipping label on each package is conspicuous and
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includes the following components:
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(a) This package contains alcohol.
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(b) An adult signature is required.
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(c) The recipient must be at least 21 years of age.
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(3) SIGNATURE.--
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(a) Each winery shipper licensee and common carrier shall
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require, prior to delivery, that the signature of the addressee
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or other person at least 21 years of age is obtained after
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presentation of a valid driver's license, an identification card
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issued under the provisions of s. 322.051, or, if the person is
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physically handicapped, a comparable identification card issued
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by another state which indicates the person's age, a passport, or
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a United States Uniformed Services identification card.
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(b) A winery shipper licensee or common carrier who
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violates this subsection shall have a complete defense to any
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civil action therefor, except for any administrative action by
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the division, if, at the time the alcoholic beverage was sold,
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given, delivered, or transferred, the person falsely evidenced
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that he or she was of legal age to purchase or consume the
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alcoholic beverage and the appearance of the person was such that
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an ordinarily prudent person would believe him or her to be of
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legal age to purchase or consume the alcoholic beverage and if
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the winery shipper licensee or common carrier acted in good faith
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and in reliance upon the representation and appearance of the
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person in the belief that he or she was of legal age to purchase
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or consume the alcoholic beverage and carefully checked one of
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the following forms of identification with respect to the person:
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a valid driver's license, an identification card issued under the
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provisions of s. 322.051, or, if the person is physically
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handicapped, a comparable identification card issued by another
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state which indicates the person's age, a passport, or a United
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States Uniformed Services identification card.
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(4) MONTHLY REPORT.--
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(a) Each winery shipper licensee shall report monthly to
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the division on forms prescribed by the division:
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1. Whether any wine product was shipped into or within this
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state under this section during the preceding month.
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2. The total amount of wine shipped into or within this
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state under this section during the preceding month.
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3. The quantity and types of wine shipped into or within
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this state under this section during the preceding month.
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4. The amount of excise tax paid to the division for
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shipments of wine into or within this state under this section
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during the preceding month.
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(b) The report required by this subsection is not required
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from a winery shipper licensee who files a monthly report
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pursuant to s. 561.55 that contains all the information required
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in paragraph (a). The division is authorized to prescribe the
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format for submission of this information in order that duplicate
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filings are eliminated.
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(5) TAXES.--
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(a) Each winery shipper licensee shall collect and remit
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monthly to the Department of Revenue all sales taxes and pay to
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the division all excise taxes due on sales to persons in this
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state for the preceding month. Notwithstanding s. 212.0596, the
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amount of such taxes shall be calculated as if the sale took
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place at the location where the delivery occurred in this state.
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The proceeds of the discretionary sales surtaxes imposed under s.
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212.055 shall be deposited into an account in the Discretionary
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Sales Surtax Clearing Trust Fund described in s. 212.054(4)(c)
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and distributed as provided therein.
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(b) Each winery shipper licensee shall maintain for at
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least 3 years after the date of delivery records of its shipments
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into or within this state pursuant to this section, including the
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names, addresses, amounts, and dates of all shipments to persons
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in this state, and shall allow the Department of Revenue or the
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division, upon request, to perform an audit of such records.
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(c) The cost of performing an audit under paragraph (b)
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shall be assigned to the agency requesting the audit unless the
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winery shipper licensee is found to be in material violation of
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this subsection, in which case the cost of the audit shall be
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assigned to the licensee.
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(6) JURISDICTION.--Each winery shipper licensee is deemed
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to have consented to the jurisdiction of the division or any
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other state agency or local law enforcement agency and the courts
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of this state concerning enforcement of this section and any
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related laws or rules.
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(7) PENALTIES.--
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(a) In addition to any other penalty provided in the
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Beverage Law, the division may suspend or revoke a winery shipper
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license or impose fines on the winery shipper licensee in an
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amount not to exceed $1,000 per violation for any violation of
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this section.
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(b) A winery shipper licensee that knowingly and
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intentionally ships, or causes to be shipped, wine to any person
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in this state who is under 21 years of age commits a felony of
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the third degree, punishable as provided in s. 775.082, s.
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(c) Any common carrier, permit carrier, or other commercial
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conveyance that knowingly and intentionally delivers wine
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directly to any person in this state who is under 21 years of age
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commits a misdemeanor of the second degree, punishable as
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(d) A person who knowingly and intentionally obtains wine
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from a winery shipper licensee in violation of this section
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commits a misdemeanor of the second degree, punishable as
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Section 2. Subsection (8) is added to section 561.14,
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Florida Statutes, to read:
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561.14 License and registration classification.--Licenses
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and registrations referred to in the Beverage Law shall be
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classified as follows:
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(8) Wineries licensed as winery shippers under s. 561.585.
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Section 3. Section 561.54, Florida Statutes, is amended to
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read:
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561.54 Certain deliveries of beverages prohibited.--
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(1) It is unlawful for common or permit carriers, operators
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of privately owned cars, trucks, buses, or other conveyances or
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out-of-state manufacturers or suppliers to make delivery from
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without the state of any alcoholic beverage to any person,
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association of persons, or corporation within the state, except
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to qualified manufacturers, distributors, and exporters of such
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beverages so delivered and to qualified bonded warehouses in this
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state.
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(2) Any licensee aggrieved by a violation of this section
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may bring an action in any court of competent jurisdiction to
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recover for the state all moneys obtained by common carriers or
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permit carriers; obtained by operators of privately owned cars,
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trucks, buses, or other conveyances; or obtained by out-of-state
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manufacturers or suppliers as a result of the delivery of
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alcoholic beverages in violation of this section, and may obtain
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a declaratory judgment that an act or practice violates this
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section and enjoin any person from violating this section. In
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addition to such relief, the court may order the confiscation and
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destruction of any alcoholic beverages delivered in violation of
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this section. In assessing damages, the court shall enter
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judgment against a defendant for three times the amount of the
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delivery charges proved or the fair market value of merchandise
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unlawfully brought into the state. Payment or satisfaction of any
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judgment under this section, other than for costs and attorney's
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fees, shall be made in its entirety to the state. In any
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successful action under this section, the court shall award the
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plaintiff costs and reasonable attorney's fees.
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(3) This section does not apply to the shipment of wine by
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a winery shipper licensee to a person who is at least 21 years of
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age in accordance with s. 561.585.
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Section 4. Section 561.545, Florida Statutes, is amended to
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read:
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561.545 Certain shipments of beverages prohibited;
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penalties; exceptions.--The Legislature finds that the direct
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shipment of alcoholic beverages by persons in the business of
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selling alcoholic beverages to residents of this state in
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violation of the Beverage Law poses a serious threat to the
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public health, safety, and welfare; to state revenue collections;
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and to the economy of the state. The Legislature further finds
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that the penalties for illegal direct shipment of alcoholic
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beverages to residents of this state should be made adequate to
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ensure compliance with the Beverage Law and that the measures
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provided for in this section are fully consistent with the powers
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conferred upon the state by the Twenty-first Amendment to the
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United States Constitution.
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(1) Any person in the business of selling alcoholic
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beverages who knowingly and intentionally ships, or causes to be
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shipped, any alcoholic beverage from an out-of-state location
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directly to any person in this state who does not hold a valid
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manufacturer's or wholesaler's license or exporter's registration
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issued by the Division of Alcoholic Beverages and Tobacco or who
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is not a state-bonded warehouse is in violation of this section.
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(2) Any common carrier or permit carrier or any operator of
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a privately owned car, truck, bus, or other conveyance who
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knowingly and intentionally transports any alcoholic beverage
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from an out-of-state location directly to any person in this
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state who does not hold a valid manufacturer's or wholesaler's
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license or exporter's registration or who is not a state-bonded
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warehouse is in violation of this section.
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(3) Any person found by the division to be in violation of
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subsection (1) shall be issued a notice, by certified mail, to
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show cause why a cease and desist order should not be issued. Any
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person who violates subsection (1) within 2 years after receiving
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a cease and desist order or within 2 years after a prior
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conviction for violating subsection (1) commits a felony of the
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or s. 775.084.
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(4) Any common carrier or permit carrier, or any operator
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of a privately owned car, truck, bus, or other conveyance found
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by the division to be in violation of subsection (2) as a result
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of a second or subsequent delivery from the same source and
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location, within a 2-year period after the first delivery shall
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be issued a notice, by certified mail, to show cause why a cease
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and desist order should not be issued. Any person who violates
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subsection (2) within 2 years after receiving the cease and
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desist order or within 2 years after a prior conviction for
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violating subsection (2) commits a felony of the third degree,
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(5) This section does not apply to:
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(a) The direct shipment of sacramental alcoholic beverages
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to bona fide religious organizations as authorized by the
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division;
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(b) The or to possession of alcoholic beverages in
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accordance with s. 562.15(2); or
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(c) The shipment of wine in accordance with s. 561.585.
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Section 5. Subsections (1) and (6) of section 561.57,
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Florida Statutes, are amended to read:
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561.57 Deliveries by licensees.--
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(1) Vendors shall be permitted to make deliveries away from
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their places of business of sales actually made at the licensed
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place of business; provided, telephone or mail orders received at
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vendor's licensed place of business shall be construed as a sale
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actually made at the vendor's licensed place of business. For
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purposes of this section, Internet orders shall be construed as
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telephone orders.
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(6) Common carriers are not required to have vehicle
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permits to transport alcoholic beverages. Nothing in this section
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shall prohibit any licensee from utilizing a common carrier as
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his or her agent to make deliveries of alcoholic beverages within
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the state. Deliveries of alcoholic beverages by licensees or
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common carriers utilized by licensees under this section are
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exempt from the report filing requirements in s. 562.20. All
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common carriers making deliveries under this section shall verify
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that any person receiving alcoholic beverages is at least 21
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years of age upon the delivery of such alcoholic beverages, as
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prescribed in division rules. Compliance with the prescribed age
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verification measures in s. 561.585(3) shall give the common
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carrier and the licensee a complete defense to any civil action
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thereof, except for any administrative action by the division,
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if, at the time the alcoholic beverage was sold, given,
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delivered, or transferred, the person falsely evidenced that he
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or she was of legal age to purchase or consume the alcoholic
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beverage and the appearance of the person was such that an
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ordinarily prudent person would believe him or her to be of legal
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age to purchase or consume the alcoholic beverage and if the
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licensee or common carrier acted in good faith and in reliance
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upon the representation and appearance of the person in the
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belief that he or she was of legal age to purchase or consume the
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alcoholic beverage and carefully checked one of the following
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forms of identification with respect to the person: a valid
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driver's license, an identification card issued under the
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provisions of s. 322.051, or, if the person is physically
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handicapped, a comparable identification card issued by another
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state which indicates the person's age, a passport, or a United
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States Uniformed Services identification card.
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Section 6. Subsection (1) of section 599.004, Florida
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Statutes, is amended to read:
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599.004 Florida Farm Winery Program; registration; logo;
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fees.--
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(1) The Florida Farm Winery Program is established within
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the Department of Agriculture and Consumer Services. Under this
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program, a winery may qualify as a tourist attraction only if it
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is registered with and certified by the department as a Florida
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Farm Winery. A winery may not claim to be certified unless it has
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received written approval from the department.
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(a) To qualify as a certified Florida Farm Winery, a winery
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shall meet the following standards:
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1. Produce or Sell less than 250,000 gallons of wine
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annually of which at least 60 percent must be made from
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agricultural products produced in this state. The Commissioner of
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Agriculture may waive this requirement in times of hardship.
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2. Maintain a minimum of 10 acres of owned or managed
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vineyards in Florida.
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3. Be open to the public for tours, tastings, and sales at
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least 30 hours each week.
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4. Make annual application to the department for
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recognition as a Florida Farm Winery, on forms provided by the
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department.
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5. Pay an annual application and registration fee of $100.
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(b) To maintain certification and recognition as a Florida
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Farm Winery, a winery must comply with the qualifications
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provided in this section. The Commissioner of Agriculture is
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authorized to officially recognize a certified Florida Farm
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Winery as a state tourist attraction.
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Section 7. Subsection (5) of section 561.24, Florida
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Statutes, is amended to read:
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561.24 Licensing manufacturers as distributors or
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registered exporters prohibited; procedure for issuance and
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renewal of distributors' licenses and exporters' registrations.--
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(5) Notwithstanding any of the provisions of the foregoing
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subsections, any corporation which holds a license as a
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distributor on June 3, 1947, shall be entitled to a renewal
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thereof, provided such corporation complies with all of the
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provisions of the Beverage Law of Florida, as amended, and of
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this section and establishes by satisfactory evidence to the
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division that, during the 6-month period next preceding its
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application for such renewal, of the total volume of its sales of
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spirituous liquors, in either dollars or quantity, not more than
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40 percent of such spirituous liquors sold by it, in either
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dollars or quantity, were manufactured, rectified, or distilled
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by any corporation with which the applicant is affiliated,
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directly or indirectly, including any corporation which owns or
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controls in any way any stock in the applicant corporation or any
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corporation which is a subsidiary or affiliate of the corporation
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so owning stock in the applicant corporation. Any manufacturer of
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wine holding a license as a distributor on July 1, 2008, the
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effective date of this act shall be entitled to a renewal of such
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license notwithstanding the provisions of subsections (1)-(5).
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This section does not apply to any winery qualifying as a
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certified Florida Farm Winery under s. 599.004.
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Section 8. Should any portion of this act be held
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unconstitutional, it is the intent of the Legislature that the
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courts disturb only as much of the regulatory system of this
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state as is necessary to enforce the United States Constitution.
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Section 9. Notwithstanding the provisions of s. 561.585,
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Florida Statutes, contracts not otherwise prohibited by the
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Beverage Law shall not be impaired.
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Section 10. The Division of Alcoholic Beverages and Tobacco
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of the Department of Business and Professional Regulation and the
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Department of Revenue may adopt rules pursuant to ss. 120.536(1)
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and 120.54, Florida Statutes, to implement and administer this
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act.
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Section 11. For fiscal year 2008-2009, six full-time
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equivalent positions and $164,577 in associated salary rate are
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authorized, and the sums of $332,422 in recurring funds and
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$59,664 in nonrecurring funds from the Alcoholic Beverage and
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Tobacco Trust Fund of the Department of Business and Professional
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Regulation are hereby appropriated for the purpose of carrying
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out the regulatory activities provided in this act. In addition,
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for fiscal year 2008-2009, two full-time equivalent positions,
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with associated salary rate of $106,106, are authorized, and the
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sums of $212,165 in recurring funds and $11,901 in nonrecurring
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funds from the Administrative Trust Fund of the Department of
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Business and Professional Regulation are hereby appropriated for
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the purpose of carrying out the central-service administrative
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support functions related to the regulatory activities provided
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in this act.
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Section 12. This act shall take effect upon becoming a law.
CODING: Words stricken are deletions; words underlined are additions.