Florida Senate - 2013 SM 1706 By Senator Bullard 39-01103-13 20131706__ 1 Senate Memorial 2 A memorial to the Congress of the United States, 3 urging Congress and the United States Food and Drug 4 Administration to ban the use of pink slime in meat 5 products or require labels on meat products containing 6 pink slime. 7 8 WHEREAS, the meat industry is adding low-grade beef 9 trimmings, known in the industry as “lean, finely textured beef” 10 and now widely known as “pink slime,” to most ground beef as an 11 inexpensive filler, and 12 WHEREAS, the low-grade beef trimmings come from the parts 13 of the cow most likely to harbor pathogens, which are often 14 close to the hide and highly exposed to fecal matter, and 15 WHEREAS, low-grade beef trimmings were once only used in 16 dog food and cooking oil, and 17 WHEREAS, low-grade beef trimmings are made by gathering 18 waste trimmings, such as fatty beef byproducts and connective 19 tissue, simmering them at low heat so the fat separates easily 20 from the muscles, and spinning the trimmings using a centrifuge 21 to complete the separation, and 22 WHEREAS, the beef trimmings mixture is then sent through 23 pipes where it is sprayed with ammonia gas to kill bacteria, and 24 WHEREAS, the process is completed by packaging the filler 25 into bricks, freezing the filler, and shipping it to grocery 26 stores and meat packers, where it is added to most ground beef, 27 and 28 WHEREAS, several United States food manufacturers, 29 including ConAgra Foods, Inc., Sara Lee Corporation, and Kraft 30 Foods, Inc., publicly stated in 2012 that they do not use “pink 31 slime” in their meat products, and 32 WHEREAS, Costco Wholesale Corporation, Publix, Whole Foods 33 Market, and H-E-B also announced in 2012 that they do not sell 34 meat products containing the low-grade-ammonia-treated filler, 35 and 36 WHEREAS, Safeway, SUPERVALU, Kroger, and Food Lion 37 announced that they will no longer carry meat products 38 containing “pink slime” due to customer concerns, and 39 WHEREAS, McDonalds, Taco Bell, and Burger King announced 40 that their meat products will no longer contain “pink slime,” 41 and 42 WHEREAS, the United States Department of Agriculture 43 announced in March 2012 that, beginning in fall 2012, the United 44 States National School Lunch Program will allow participating 45 school districts to decide whether to purchase ground beef 46 containing “pink slime,” and 47 WHEREAS, the United States Department of Agriculture 48 announced in April 2012 that it agreed to allow voluntary 49 labeling of meat products containing low-grade beef trimmings, 50 and 51 WHEREAS, the United States Department of Agriculture has 52 never required, and currently does not require, the labeling of 53 meat products containing low-grade beef trimmings or “pink 54 slime,” NOW, THEREFORE, 55 56 Be It Resolved by the Legislature of the State of Florida: 57 58 That the Congress of the United States, the United States 59 Department of Agriculture, and the United States Food and Drug 60 Administration are urged to ban the use of low-grade beef 61 trimmings, also known as “pink slime,” in meat products or 62 require labels on meat products that clearly indicate that the 63 product contains the ammonia-treated filler. 64 BE IT FURTHER RESOLVED that copies of this memorial be 65 dispatched to the President of the United States, to the 66 President of the United States Senate, to the Speaker of the 67 United States House of Representatives, and to each member of 68 the Florida delegation to the United States Congress.