HB 539: Food Allergy Education
GENERAL BILL by Valdés
Food Allergy Education; Requires Division of Hotels & Restaurants to develop course for food managers that addresses issues surrounding food allergies & actions to assist; requires public food service establishments to post summaries in prominent places that address allergic reactions & appropriate actions to assist; provides specification for such summaries.
Effective Date: 7/1/2024
Last Action: 3/8/2024 House - Died in Regulatory Reform & Economic Development Subcommittee
Bill Text: PDF
Last Action: 3/8/2024 House - Died in Regulatory Reform & Economic Development Subcommittee
Bill Text: PDF
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Bill History
Date Chamber Action 11/17/2023 House • Filed
11/30/2023 House • Referred to Regulatory Reform & Economic Development Subcommittee
• Referred to State Administration & Technology Appropriations Subcommittee
• Referred to Commerce Committee
• Now in Regulatory Reform & Economic Development Subcommittee
1/9/2024 House • 1st Reading (Original Filed Version)
3/8/2024 House • Died in Regulatory Reform & Economic Development Subcommittee
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HB 539, Original Filed Version (Current Bill Version) Posted 11/17/2023 at 4:32 PM
Bill Text: PDF Analyses: None Related Bills (1)
Bill Number Subject Filed By Relationship Last Action and Location Track Bills S 1314 Food Allergy Education Torres Identical Last Action: 3/8/2024 S Died in Regulated Industries 
Citations - Statutes (2)
Citation Catchline Location in Bill Location In Bill Help 509.039 Food service manager certification. Page 1 (pdf) 509.101 Establishment rules; posting of notice; food service inspection report; maintenance of guest register; mobile food dispensing vehicle registry. Page 3 (pdf)